Three Little Pigs Competition BBQ Sauce has been our secret to winning numerous BBQ awards and contests for years. With a sweet aroma, the tang of vinegar, and a dominating sweetness, the classic tomato based sauce has a touch of heat added to Worcestershire sauce, sugar, seasonings and smoke. It is the balance of flavors that is the genius of this sauce. Thick enough to stay put, thin enough to pour, even when its cold.
Product Features:
- Won eight American Royal Championships and the Jack Daniel’s World Championship in 2000
- Blend of spices and smoky flavor will delight your BBQ taste buds
- Try it on ribs, brisket, pork, chicken or just about anything you like and your guests will scream for more
- Sweet and sugary aroma fills the nose on first whiff of this sauce
Ingredients: Ketchup (Tomato Concentrate, High Fructose Corn Syrup, Vinegar, Corn Syrup, Salt, Onion Powder, Spice, Natural Flavors), Molasses, Sugar, Cayenne Pepper Mash, Brown Sugar, Vinegar, Garlic, Worcestershire Sauce (Distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Carmel Color, Garlic Powder, Sugar, Spices, Anchovies, Tamarind and Natural Flavor), Natural Smoke Flavor. Contains Anchovies.
*This information is valid at time of publication. However, recipes may change after this time so always check ingredients lists and allergenic information on the back of package.






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